The Daun Restaurant – Sai Gon

Location

48 Lê Lai, Bến Thành Ward, District 1, Ho Chi Minh City, Vietnam.

Description

Established on December 6, 2012, The Daun offers an inviting atmosphere inspired by Southeast Asian maritime culture. It aims to provide a cozy, elegantly informal dining space combining Vietnamese, Malaysian, Singaporean, and Western influences.

Cuisine & Dining Style

The menu features a wide selection: 48 Vietnamese dishes, 66 Malaysian/Singaporean dishes, 10 Western options, and 40+ beverages. Signature items include pho, bun bò, ikan siakap tiga rasa, Nasi Goreng Hailam, and a variety of soups, salads, and seafood dishes—all Halal‑certified.

Ambience & Service

Warm and authentic, the restaurant provides friendly, attentive service with complimentary Wi‑Fi. It’s praised for its welcoming vibe—“Delicious food & friendly service! Highly recommended!” .

Popular Highlights

• Halal-certified Vietnamese, Malaysian, Singaporean & Western cuisine

• Extensive menu: pho, bun bò, Nasi Goreng, ikan siakap, and more

• Wide drink selection: juices, iced teas, milk‑based blends, and desserts

• Cozy décor and casual, elegant ambience with friendly staff